300 ‑ 8000L/H Ice Cream Production Line Turnkey Line Equipment
Basic Properties
Place of Origin:
China
Brand Name:
Renox
Certification:
ISO
Model Number:
Cutom
Trading Properties
Minimum Order Quantity:
1
Price:
200,000-300,000 USD
Payment Terms:
TT
Supply Ability:
10-20
Product Summary
Complete Ice Cream Processing Machine Turnkey Line This complete ice cream processing machine turnkey line provides one‑stop frozen‑dessert manufacturing solution for industrial ice‑cream factories. It covers the full production workflow from raw‑material blending to finished‑product hardening. All ...
Product Details
Highlight:
8000L/h Ice Cream Production Line
,Complete Ice Cream Production Line
,Turnkey ice cream production line equipment
Customized:
Customized
Productname:
Ice Cream Production Line
Condition:
New
Warranty:
1 Year
Cleaningmethod:
CIP (Clean In Place) System
Turnkey Project:
Yes
Spare Part:
Supply
Voltage:
380V
Product Description
Complete Ice Cream Processing Machine Turnkey Line
This complete ice cream processing machine turnkey line provides one‑stop frozen‑dessert manufacturing solution for industrial ice‑cream factories. It covers the full production workflow from raw‑material blending to finished‑product hardening. All media‑contact components adopt food‑grade stainless steel to meet strict hygiene standards. Equipped with high‑pressure homogenizer, pasteurization unit, insulated aging tanks and continuous freezer, the whole line realizes stable continuous production. The PLC control system precisely manages temperature, pressure and overrun parameters to guarantee smooth texture and consistent taste of final ice‑cream products. Modular layout fits for new ice‑cream plant construction, and we supply full turn‑key service including process design, equipment fabrication, installation guidance and commissioning.
| Item | Configuration |
|---|---|
| Product name | Complete Ice Cream Processing Machine Turnkey Line |
| Processing capacity | 300‑8000 L/h customizable |
| Wetted parts material | SUS304 / SUS316L food‑grade stainless steel optional |
| Finished products | Hard ice cream, soft‑serve ice cream, gelato, ice pop, cup‑cone ice cream |
| Core workflow | Raw material mixing, filtration, homogenization, pasteurization, aging, continuous freezing, filling, hardening, CIP cleaning |
| Control system | PLC + HMI touch‑screen automatic control |
| Homogenization pressure | 10‑20 MPa two‑stage adjustable |
| Aging temperature | 2‑5℃, automatic temperature keeping |
| Cleaning system | Full‑automatic CIP online cleaning system |
| Compliance standard | CE, HACCP, food‑grade sanitary requirement for frozen dessert factory |
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